basket of breads and butter on a table with some beers
Gold Pattern

Our Food

Bar Snacks

Charcuterie / 15

local rotating meats and cheeses w/fig spread, mustard, house bread

Lamb Toast / 12

Blue Dog sourdough, braised and shredded Freedom Run lamb, carrot puree, breakfast radish

Bitterballen / 10

beef croquettes, mustard

Crudités / 10

market vegetables w/Gouda fondue, mixed greens, house bread, smoked sea salt

Fried Smelts / 10

caper mayo, Tay's hot sauce, parsley salad

Chicken Liver Mousse / 9

house-made rye cracker, pickled mustard seed, raw white onion

Mushroom Butter / 8

toasted house bread, griddled mushroom, olive oil, herbs

Monnik Beer Cheese / 7

w/spent grain bread

Pub Pretzel / 7

house-made pretzel w/mustard or beer cheese

Mids

Vegetable Melt / 12

napa cabbage, shiitake, yuba, scallion, cashew horseradish cream, vegetable jus

Germantown Reuben / 11

marbled rye, corned beef, swiss, sauerkraut, pickle remoulade

Brat / 9

poached brat, house sauerkraut, bavarian mustard

House Cut Fries

Poutine / 9

shredded beef, cheese curds, gravy

Butter Curry / 8 / 10

butter curry sauce with choice of roasted chicken (10) or vegetables (8)

War / 7

house mayo, peanut sauce, onion

Mains

Short Rib For Two / 35

braised and glazed local short rib, charred cabbage, roasted carrot, pomme puree, jus

Choucroute / 18

Marksbury pork loin, sausage, root vegetables, sauerkraut, greens, pork broth

JaegerSchnitzel / 15

breaded pork cutlet, mushroom and wine sauce, lemon, parsley, and pickled cabbage

Jackfruit Jjigae / 15

jackfruit, kimchi, vegetables, rice cakes, spicy/sour broth

Salads

Roasted Squash / 11

roasted squash, kale, blistered haricot vert, bacon lardons, pickled pepper vinaigrette

Kalette And Brussel / 10

fried kalettes, roasted brussels, toasted almond slivers, pecorino, garlic, shallot and dijon lemon glaze

Beet Panzanella / 10

roasted beets, house croutons, mixed greens, charred citrus, nigella seed, almond dressing

Seared Burgers*

100% Local Grass Fed Beef
sub pretzel bun $.50 / sub jackfruit patty $1

Bier Burger / 13

beer mustard, beer battered onion ring, pickles, beer cheese on pretzel bun

Harvest Pork / 13

marksbury pork pattie, braised greens, apple chutney, dijonaise

Classic Burger / 11

ketchup, beer mustard, pickles, cheddar, onion and lettuce on brioche bun
("diner style" + $1)

Add-Ons

1/3 beef patty / 6.5
chicken / 4
jackfruit / 4
naturally cured bacon / 2
egg / 2
cheese / 1
bleu cheese / 1
onion ring / 1

SAUCES / $.50

Tay's hot sauces
curry ketchup
peanut satay
creamy mustard
butter curry
caper mayo
war sauce

Sides / 3

Sauerkraut

House Fries

Mixed Greens

House Bread

Brussels and Bacon

Pickles

market vegetables

Sides / 5

Potato Puree

Market Vegetables

Roasted Carrots

Flagship Beers

Sample | Full Pour | Crowler | Growler


sales tax included

Churchill Best

4.6% ABV, 29 IBU

floral hop aroma over orange pekoe tea and orange marmalade on toast with a clean finish

$1.5 | $6 20oz | $8.5 | $14

King George

6% ABV, 20 IBU

a big English brown ale with pear ester aroma, toasty caramel flavor, and a dry finish

$2 | $6 16oz | $9 | $15

Eagle Skull Saison

6.6% ABV, 22 IBU

classic lemon/pepper saison yeast character; herbal hops over a light crackery malt base

$2.25 | $5.5 13oz | $8.5 | $15

IPA

7% ABV, 64 IBU

aroma of pine resin and tropical fruits, juicy citrus flavor, with a solid bitter foundation

$2 | $6 16 oz | $9 | $15

Hauck's American Pilsner

5% ABV, 18 IBU

the beer that built America. clean and immensely drinkable

$2 | $5.5 16oz | $8.5 | $14

His Dark Materials

5.6% ABV, 23 IBU

a lactose-sweetened stout, with aromas of roast and tobacco and rich flavors of dark fruits, and bittersweet chocolate; finishing w/ a rich, silky body

$2 | $6 16oz | $9 | $15

Churchill Best

4.6% ABV, 29 IBU

floral hop aroma over orange pekoe tea and orange marmalade on toast with a clean finish

$1.5 | $6 20oz | $8.5 | $14

King George

6% ABV, 20 IBU

a big English brown ale with pear ester aroma, toasty caramel flavor, and a dry finish

$2 | $6 16oz | $9 | $15

Eagle Skull Saison

6.6% ABV, 22 IBU

classic lemon/pepper saison yeast character; herbal hops over a light crackery malt base

$2.25 | $5.5 13oz | $8.5 | $15

IPA

7% ABV, 64 IBU

aroma of pine resin and tropical fruits, juicy citrus flavor, with a solid bitter foundation

$2 | $6 16 oz | $9 | $15

Hauck's American Pilsner

5% ABV, 18 IBU

the beer that built America. clean and immensely drinkable

$2 | $5.5 16oz | $8.5 | $14

His Dark Materials

5.6% ABV, 23 IBU

a lactose-sweetened stout, with aromas of roast and tobacco and rich flavors of dark fruits, and bittersweet chocolate; finishing w/ a rich, silky body

$2 | $6 16oz | $9 | $15

Libations

Bon-Apple Teeth / 9

By Els Marie

Bonal Aperitif, Apple Cider, Prosecco, Dried Apple, Blackberry

Fan-Freakin'-Tastic / 9

By Taylor McCarty

Appleton Estate Dark Rum, Luxardo Maraschino, Sugar Cane, Bitters

Oh, Neat! / 11

By Em Rollins

Crop Organic Cucumber Vodka, Beet Schrub, Elderflower, Blueberry, Egg White, Lemon

Something With Gary Is Funny / 10

By Erica Farley

Serrano Infused Reposado Tequila, Black Cherry Liqueur, Ginger, Blackberry

Is The Water Seasoned? / 10

By Charles Crump

Prairie Organic Gin, White Balsamic, Champagne Vinegar, Honey, Peaches, Graham Crust

Here's The Thing / 9

By Patrick McKinney

Frida Kahlo Tequila, Lemon, Lime, Orange Curacao, Pineapple, Strawberry

Name It After My Dogs / 9

By Catilin Conrad

Empress Gin, Elderflower, Smoked Pineapple, Eagle Skull Saison, Lemon

My Dude, C'mon / 10

By Em Rollins

Vida Mezcal Tequila, Rubin Grapefruit, Rosemary Cane, Orange, Raspberry

Essentials

Micheladas / 7

Bloody Mary / 7

Mimosa / 6

Mocktail / 4

Ask your server for our wine and bourbon selection.

Market Dessert

Ask your server for today's selection.

Warm Libations & Bubbly Cocktails

Oh, Frigg! / 10

By Els Marie

Cinnamon and Clove Infused Copper & Kings Apply Brandy Cinnamon, Crandberry, Raspberry, Pinot Noir

Cool, Cool, Cool / 9

By Patrick McKinney

Old Forester 86, Rhubarb, Sorghum Syrup, IPA, Lemon

*Watch Out For The Hole / 9

By Caitlin Conrad

Cinnamon Bourbon, Chai Tea, Vanilla, Meringue, Demerara
*hot cocktail

*What's Your Damage? / 9

By Charles Crump

Buttered Coffee Rum, Irish Cream, Pumpkin Syrup, Heavy Cream
*hot cocktail

*Tater's Toddy / 9

By Taylor McCarty

Spiced Rum, Housemade Macadamia Syrup, Almond Bitters, Honey
*hot cocktail

Soda

Pepsi Products 2.5

Coffee

Americano 3
Espresso 3

*We proudly serve only pasture raised meats and sustainable seafood.

*contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions

Proudly serving pasture raised beef, pork & poultry from Marksbury Farms.

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